Halkidiki Green Olives – 300g

Halkidiki green olives are a gastronomic treasure, known for their large size, firm texture, and distinctive taste. Grown in the fertile lands of Halkidiki, these olives are carefully cultivated and harvested at peak ripeness to preserve their natural freshness.

With a firm, crunchy texture and mild fruity flavor, they are the perfect choice for those seeking authentic Greek flavors with a well-balanced profile. Traditionally cured in natural brine, this method enhances their characteristics and adds a subtle salty note that complements their initial natural sweetness.

Product Features

• Appearance & Texture – Large, fleshy, almond-shaped olives with a smooth skin and a distinct light green color.
• Taste & Aroma – Mild fruity flavor, slightly sweet, with nutty undertones and a pleasantly crunchy texture.
• Curing Process – Naturally brine-cured, maintaining their rich flavor and valuable nutrients.
• Nutritional Value – High in monounsaturated fats and antioxidants, making them an ideal addition to a balanced Mediterranean diet.

Ways to Enjoy

• As a snack – Enjoy them on their own or pair them with cheese and charcuterie platters.
• In salads & appetizers – Combine with fresh vegetables, olive oil, and herbs for flavorful Greek salads.
• In cooking – Perfect for Mediterranean recipes, pasta dishes, pizzas, and stews.

Why Add Them to Your Diet?

• Authentic Halkidiki taste, naturally cured in brine.
• Rich in healthy fats and antioxidants.
• Crunchy texture and balanced flavor that enhances any dish.
• 100% natural, with no preservatives or additives.