Kalamata Olives – 300g

Kalamata olives are the most recognizable and renowned Greek olive variety, known for their distinct shape, robust flavor, and fleshy texture. Sourced from the fertile lands of Messinia, these olives offer a rich, fruity profile with a balanced touch of zesty acidity and mild sweetness, creating a refined tasting experience. Thanks to the traditional curing process in natural brine, Kalamata olives develop their characteristic depth of flavor, making them an essential component of the Mediterranean diet and a staple in countless culinary creations.

Product Features

• Appearance & Texture – Large, almond-shaped olives with a deep purple-black color, smooth yet slightly wrinkled skin, and a distinct pointed tip.
• Taste & Aroma – Rich, fruity flavor with a hint of bitterness, nutty undertones, and herbal notes.
• Curing Process – Traditionally fermented and matured in natural brine, preserving their authentic taste and nutritional value.
• Nutritional Value – High in monounsaturated fats, antioxidants, and vitamins, offering a nutritious and healthy choice.

Ways to Enjoy

• As a snack – Enjoy them on their own or pair them with fresh feta and olive oil for an authentic Greek experience.
• In salads & appetizers – Perfect for Greek salads, antipasti platters, and cheese & charcuterie boards.
• In cooking – Ideal for use in pasta dishes, stews, sauces, and tapenades, adding a deep, savory taste.
• As a gourmet garnish – Enhance the flavor of pizza, focaccia, or savory pastries with their signature taste.

Why Include Them in Your Diet?

• Authentic Kalamata variety, with Protected Geographical Indication (PGI).
• Naturally cured, highlighting their complex flavor profile.
• Fleshy texture and rich taste, making them perfect for a variety of recipes.
• Rich in healthy fats and antioxidants, providing numerous nutritional benefits.